Eladio Diaz La Diana Biloria
Technical Specifications- Dimensions: 5 × 52 (Robusto)
- Origin: Dominican Republic (Tabacalera Diaz Cabrera)
- Wrapper: Ecuadorian Habano 2000
- Cigarette swivel: San Andrés, Mexico
- Tomato filler: Dominican Republic (Corojo, Criollo 98, Negrito), Peru (Pelo de Oro)
- Concentration: Fully Bodied
The La Diana series is Eladio Diaz's second regular production line, carrying profound emotional and heritage significance. Its name pays homage to the factory where Eladio began his apprenticeship at the age of seven, while this Biloria specification honors his mentor, Francisco "Panchito" Biloria Vencosme. As the flagship Robusto of the series, the Biloria employs an ambitious "tri-region" blend filler and selects rare Peruvian Pelo de Oro (Golden Hair) leaves. This is not merely a cigar, but a heartfelt reflection on the master's original aspirations, honed over half a century of blending expertise.
[Authoritative ratings and professional evaluations]
- Cigar Aficionado (CA): 91 points. The jury highly praised its outstanding structure and penetrating complexity, considering it Eladio's most personal and significant work since going independent.
[Taste Profile: Masterful "Heavyweight" Balance]
Initial impressions: Upon lighting, the Ecuadorian Habano 2000 wrapper bursts forth with an incredibly delicate blend of cream, cedarwood, and a touch of spiciness. Thanks to the Mexican San Andrés binder, the initial smoke exhibits a richer oil content than a typical Robusto, revealing an exceptionally wide range of flavor profiles. Mid-section: Entering the mid-section, Corojo and Criollo 98 from the northern Dominican region begin to shine, presenting deep notes of cocoa beans, nuts, and a slightly sweet and sour taste reminiscent of orange peel. The addition of Peruvian Pelo de Oro lends the blend a silky smoothness, making this full-bodied style remarkably balanced and elastic on the palate. Finish: As we move into the final stages, the flavor profile shifts to deep dark chocolate, espresso, and a warm, spicy character. Even in the intense burn phase towards the end, thanks to the use of core blades aged for an average of over 3 years, the smoke maintains an astonishing purity and coolness, leaving a delicate, minerally-rich, and exceptionally elegant woody finish.
【Product Core Highlights】
- CA 91 points authoritative endorsement: As a representative product of Eladio's independent factory TDC, its consistent quality and complex flavor depth have been rigorously certified by top international blind testing institutions.
- The soul of this blend, named after his mentor , Biloria, represents Eladio's unwavering commitment to the highest standards of craftsmanship. The master himself described this blend as "one of the most powerful and complex creations of his career."
- The finishing touch to the rare Pelo de Oro: the addition of these extremely difficult-to-grow Peruvian leaves to the filler provides the cigar with unparalleled sweetness and oily aroma, breaking through the bottleneck of high-proof cigars easily producing bitterness.
- A meticulously crafted mosaic of transnational cultures: a clever fusion of the Dominican skeleton, the Mexican structure, and the Ecuadorian splendor, achieving a grand sensory evolution within a 5 x 52 space.
Eladio Diaz La Diana Biloria is a sensory pilgrimage of gratitude, heritage, and pinnacle craftsmanship. With its majestic presence, it recreates the spirit of a Dominican master, presenting you with a captivating and powerful saga of premium tobacco for every moment worthy of homage.